Buttercream FrostingFrom the kitchen of: The Internet |
Review: 4/5 I finally found a good frosting recipe. Four stars, as the vanilla makes the frosting look beige or tan instead of white. Ingredients:
1/2 cup Butter, softened 1. Cream butter until smooth. 2. Cream in vanilla 3. Slowly mix in sugar, to prevent a mess. 4. Bit by bit, add in and mix milk until desired desired thickness.
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